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|
Degree |
University / College |
Year of Passing / Year Of Completion / Award |
|
B.Sc |
Raja Narendra Lal Khan Women’s College (Autonomous) |
2015 |
|
M.Sc |
Vidyasagar Institute of Health |
2017 |
|
B.Ed |
West Bengal University of Teachers Training, Education Planning and Administration (WBUTTEPA) |
2019 |
|
Ph.D |
Raja Narendra Lal Khan Women’s College (Autonomous), Natural and Applied Sciences Research Center |
2023 |
- Areas of Interest----- Teaching : Basic Nutrition, Therapeutic Nutrition, Community Nutrition, Epidemiology, Basic computer application (related to subject), management of diseases.
Therapeutic Nutrition, Community Nutrition.
- Pyne S, Bhowmik S, Pal P, Bhattacharya J, Giri S, Laha J, Das K (2021). Sea Fish Consumption is Associated with Lower Risk of Diabetes Mellitus: A Cross-Sectional Study. International Journal of Nutritional Sciences 6(4): 1060.
- Pyne S, Mandal M, Das S, Bhowmick S, et al. Antidiabetic efficacy of sea fish oil in ameliorating hyperglycaemia by enhancing FFAR1, GLP-1 and inhibiting DPP-4 signalling in the pancreatic tissues of high lipid diet and streptozotocin-induced type 2 diabetic rats. Acta Biologica Szegediensis. 2023; 67(1).
- Pal P, Bhowmik S, Pyne S, Mandal M, Das K, Kumar S (2022). The socio- economic burden of expenditure for diabetes mellitus treatment: A cross sectional study. International Journal of Science and Research Archive 07(01): 427-433.
- Mandal M, Pyne S, Bhowmik S, Giri D, Das K, Laha J (2022). To study the antioxidantand anti-inflammatory properties of oil from leaves of Camellia sinensis L. in experimental models. IJPSR14 (1): 381-397.
- Bhowmik S, Giri D, Mandal M, Pyne S, Pal P, Das S, Nandi DK, Das K (2023). Protective Effect of Arjunakwatha and Arjunasheeta in Paracetamol- induced Kidney Injury in Rat Model. Int. J. Pharm. Investigation 13 (1): 53- 61.
- Pyne S, Das K. Identification of Omega 3 fatty acids from sea fish (ruli) oil: an emerging source of docosahexaenoic acid. Oral presentation in 51th IDACON conference, Indore for Swarna Padak-Experimental Nutrition and IDA journal on 2018.
Seminars/Conferences/Webinars/Workshops Attended
Seminars/ Conferences/Webinars/Workshops [Last 5 years]:
|
Sl. |
Name of the Participants |
Poster/ Oral / Paper |
Name of Programme |
Date |
Organiser |
|
1. |
Shrabanti Pyne, Jayasree Laha, Sreenivasa Rao J, Koushik Das. |
Oral |
Oral Presentation to Medical Science, in State level Science & Technology Congress 2023 at Science City Convention Centre, Kolkata. |
28th February, 2023 |
West Bengal Science and Technology Congress |
|
2. |
Shrabanti Pyne, Jayasree Laha, Sreenivasa Rao J, Koushik Das |
Oral |
Oral Presentation to Medical Science, in District level Science & Technology Congress 2023. |
15th January, 2023 |
West Bengal Science and Technology Congress |
|
3. |
Shrabanti Pyne, Jayasree Laha, Sreenivasa Rao J, Koushik Das. |
Oral |
Participation to National Institute of Nutrition 2022. |
22, & 23 December, 2022 |
National Institute of Nutrition |
|
4. |
Shrabanti Pyne, Jayasree Laha, Koushik Das. |
Oral |
Oral Presentation to the National Conference on PHYSICON-2019. |
18th to 20th November, 2022 |
Bankura Christian College |
|
5. |
Shrabanti Pyne, Jayasree Laha, Sreenivasa Rao J, Koushik Das. |
Oral |
Oral Presentation to the International Conference on Biomolecules to Biome 2022. |
24-25th August, 2022 |
Presidency University |
|
6. |
Shrabanti Pyne, Supriya Bhowmik, Pinku Pal, Jhuma Bhattacharya,Sunirmal Giri, Jayasree Laha, Koushik Das. |
Oral |
Oral Presentation to the International Seminar on Advancement of Science behind COVID and its Management-2022. |
28-29th January,2022 |
Raja Narendra Lal Khan Women’s College |
|
7. |
Shrabanti Pyne, Koushik Das |
Oral |
51th Annual National Conference of Indian Dietetics Association, IDACON, 2018 |
30th September- 2nd October, 2018 |
IDACON, Kolkata |
|
8. |
Shrabanti Pyne, Koushik Das. |
Oral |
50th Annual International Conference of National Society of Nutrition “India’s Transition from Food Security to Nutrition Security” |
15-17th November, 2018 |
Nutrition Society of India, Hyderabad |
Seminars/ Conferences/Webinars/Workshops [Last 10 years]:
Seminars/Conferences/Webinars/Workshops Attended
|
Title |
Authors |
Year |
Poster/ Oral / Paper |
Organizer |
Organized at |
|
43rd National Conference of Nutrition Society of India |
Shrabanti Pyne, Koushik Das. |
2020 |
Oral |
Nutrition Society of India |
National Institute of Nutrition, Hyderabad |
|
Bridging the Gap between Microbiology and Nutrition |
Shrabanti Pyne, Koushik Das. |
2015 |
Oral |
Dept. Of Nutrition |
Raja N.L. Khan Women’s College (Autonomous) |
|
Trends in Nutrition Research and Education and its Prospect |
Shrabanti Pyne |
2016 |
Oral |
Dept. Of Nutrition |
Raja N.L. Khan Women’s College (Autonomous) |
|
Diabetes Educator’s International Conference |
Shrabanti Pyne |
2017 |
Participant |
Diabetes Educator |
Hotel Gateway, Kolkata |
|
Special Lecture on Food chemistry and Instrument handleing training |
Shrabanti Pyne |
2018 |
Oral |
Dept. Of Food Chemistry |
National Institute of Nutrition, Hyderabad |
|
India’s Transition from Food Security to Nutrition Security |
Shrabanti Pyne |
2018 |
Oral |
Nutrition Society of India |
National Institute of Nutrition, Hyderabad |
|
FOSTAC Food safety Training and Certification |
Shrabanti Pyne |
2019 |
Participant |
Department of Food Safety |
Kolkata |
|
ITC, Food processing Training Programme |
Shrabanti Pyne |
2019 |
Participant |
Food Processing Unit |
ITC, Uluberia |
|
Bridges between Bioinformatics and Nutrigenomics |
Shrabanti Pyne |
2020 |
Oral |
Dept. Of Nutrition |
Midnapore City College |
|
Strategies of Boost Immunity by Functional Foods to Combat Covid-19 |
Shrabanti Pyne |
2020 |
Oral |
Dept. Of Nutrition |
Online Platform |
|
FoSTaC training [Food Safety Training & Certification] |
Shrabanti Pyne |
2021 |
Participant |
SMC |
Online Platform |
|
National Webinar on “FOOD AS HEALER AND FOOD AS SLAYER” |
Shrabanti Pyne |
2021 |
Participant |
Department of Nutrition (U.G.) and (P.G.) |
Online Platform Raja Narendra Lal Khan Women's College (Autonomous) |
|
One Day National Webinar on Impact of Nutritional Status on Health |
Shrabanti Pyne |
2021 |
Participant |
Department of Nutrition, Bankura Christian College |
Online Platform |
|
International Webinar on "Human values in COVID-19 Pandemic Situation” |
Shrabanti Pyne |
2021 |
Participant |
Department of NSS of Raja Narendra Lal Khan Women's College (Autonomous) |
Online Platform |
|
National Webinar On Contribution of COVID-19 vaccines |
Shrabanti Pyne |
2021 |
Participant |
National Academy of Sciences, India(NASI) Local Chapter, Kolkata |
Online Platform |
|
7th International Conference on Environment and Ecology |
Shrabanti Pyne |
2021 |
Participant |
(ICEE 2021) |
Online Platform |
Faculty Development Programme on "Food Components and Community Health and Research Initiation in Undergraduate Level"
Organized by IQAC, Raja Narendra Lal Khan Women's College (Autonomous) In Association with Dept. of Nutrition (UG & PG) & Dept. of Microbiology (UG & PG), Raja Narendra Lal Khan Women's College (Autonomous)
Gope Palace, Paschim Medinipur, West Bengal-721102
Date: 08.08.2023 to 13.08.2023
- 1st position on West Bengal State level Science & Technology Congress 2023 and Awarded for Outstanding Paper Presentation to Medical Science at Science City Convention Centre, Kolkata.
- 2nd position on West Bengal District level Science & Technology Congress 2023 and Awarded for Outstanding Paper Presentation to Medical Science at Raja N.L. Khan Women’s College (Autonomous), Midnapore.